All Recipes

Extra-lean ground beef is one of the most versatile high-protein ingredients for backpacking and paddling meals. When properly cooked, rinsed, and dehydrated, it becomes lightweight, shelf-stable,...

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Dehydrated ground chicken breast is a lean, lightweight protein ideal for backpacking and paddling meals. Properly cooked, rinsed, and dried, it rehydrates quickly and works well in freezer bag...

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Dehydrated diced jalapeños are a compact flavour ingredient that adds moderate heat and fresh pepper character to backpacking meals without adding significant weight. When properly dried, they store...

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Dehydrated red kidney beans are a lightweight protein ingredient that works well in many backpacking meals. Drying cooked beans removes most of their water while preserving their carbohydrates,...

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Dehydrated kiwifruit is a sweet and slightly tangy dried fruit that works well as a lightweight trail snack or as an ingredient in oatmeal, trail mix, and dessert-style camp meals. When sliced...

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Dehydrated French green lentils are a lightweight, high-fibre plant protein ideal for backpacking and paddling meals. When cooked just until tender and dried at a controlled temperature, they retain...

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Dehydrated miniature marshmallows are a lightweight topping ingredient that develops a crisp texture during drying while retaining their sweetness and structure. Because marshmallows contain very...

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Dehydrated mushrooms are a lightweight, flavour-rich ingredient for backpacking and paddling meals. When properly sliced and dried at a low temperature, they store well and rehydrate quickly in...

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Dehydrated frozen green peas are a lightweight vegetable ingredient that rehydrates quickly and retains their colour, texture, and flavour in backcountry meals. Because frozen peas are blanched...

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Dehydrated pineapple chunks are a lightweight fruit ingredient that provides natural sweetness, acidity, and flavour to backpacking meals while storing well without refrigeration. When properly...

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Dehydrated whole egg powder is a lightweight protein ingredient that allows fresh-style scrambled eggs to be prepared in the backcountry without refrigeration. When properly dried and stored for...

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How to dehydrate basmati rice for backpacking meals. Lightweight instant-style rice that rehydrates quickly for trail bowls, curries, and camp dinners.

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Dehydrated scrambled eggs are a lightweight protein ingredient that can be rehydrated quickly for use in backcountry meals without requiring additional cooking. Because the eggs are fully cooked...

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Dehydrated spinach is a lightweight leafy green that works well in many backpacking meals. When dried properly, spinach becomes brittle and compact while still retaining much of its flavour and...

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Dehydrated diced yellow potatoes are a lightweight carbohydrate ingredient that rehydrates well for use in soups, skillet meals, and backcountry dinners. Keeping the skins on preserves additional...

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Transform unsalted butter into rich, shelf-stable ghee butter with this easy trail staple that all campers and hikers can take advantage of. Homemade ghee butter replaces the need for most oils and...

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