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Backcountry Ratatouille

Monday, 28 July 2025

A vibrant rosemary-infused ratatouille with roasted veggies and tangy tomato sauce, perfect for home or dehydrated for a lightweight, flavorful backpacking gourmet dinner.

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Big Trail Chocolate Biscotti

Saturday, 26 July 2025

Crispy dark chocolate biscotti with walnuts, perfect for a rich, portable trail snack to enjoy with coffee or stash in your pack for hiking energy. They can also make for a delicious dessert!

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Canoe Fettuccine Alfredo

Friday, 21 March 2025

A creamy, garlicky Fettuccine Alfredo made with lightweight ingredients, perfect for a satisfying meal on a canoeing adventure.

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Caramel Coffee Syrup

Thursday, 03 April 2025
A sweet, trail-ready caramel syrup to bring your camp coffee and dessert drizzle options to a whole new level! Sugary with a hint of vanilla—adapted from Food.com’s recipe by Annas Mom Erin.

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Chorizo Breakfast Hash

Friday, 21 March 2025

A hearty, spicy hash with chorizo and potatoes, topped with Parmesan—ideal for a trail morning boost.

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Cranberry Nut Bars

Friday, 25 July 2025
Sweet, chewy nut bars with almonds, peanuts, Pumpkin seeds, cranberries, and dark chocolate drizzle—perfect for a lightweight, energy-packed snack to fuel your backpacking or camping adventures.

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Ghee Butter

Thursday, 03 April 2025
Transform unsalted butter into rich, shelf-stable ghee butter with this easy trail staple that all campers and hikers can take advantage of. Homemade ghee butter replaces the need for most oils and...

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Hearty Macaroni and V8

Wednesday, 16 April 2025

A budget-friendly dinner blending ground beef, macaroni, vegetables, and zesty V8 juice with savoury herbs—perfect for a hearty meal to end your long day with a comforting satisfaction.

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Homemade Trail Picante Sauce

Saturday, 26 July 2025

A zesty, homemade Pace-inspired picante sauce with jalapenos and lime, perfect for trail dips—dehydrate it for a lightweight, spicy kick on your backpacking adventures.

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How to Dehydrate Bell Peppers

Monday, 21 July 2025

Transform fresh bell peppers into lightweight, trail-ready staples with your food dehydrator—perfect for adding vibrant flavour and nutrients to backpacking soups, stews, or trail mixes.

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How to Dehydrate Zucchini

Wednesday, 23 July 2025
Dehydrated zucchini slices and diced pieces are lightweight, trail-ready additions to your backpacking meals or snacks. Easy to dehydrate at home, and they add flavour and nutrition to any outdoor...

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Nutty Apple Oatmeal

Friday, 21 March 2025
A warm, spiced bowl of oatmeal topped with tender cinnamon apples and a nutty crunch with chopped walnuts—perfect for a cozy trail morning.

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Peanut Butter Burger

Sunday, 13 April 2025
One of my favourites is a juicy beef patty with melted cheddar, creamy peanut butter, and fresh toppings on a toasted Kaiser bun—perfect for campsite dinners with a cooler or winter trail adventures.

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Rugged Peanut Oat Cookies

Wednesday, 16 April 2025
Chewy, rugged peanut butter cookies packed with oats, coconut, cranberries, and a maple-cinnamon kick—perfect for a sweet, energy-boosting trail snack to keep you going when time is limited and...

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Savory Cheddar Mash

Wednesday, 23 April 2025
A quick, hearty mix of Idahoan mashed potatoes topped with cheddar, bacon bits, green onion, and ghee—perfect for a savoury trail lunch or dinner side in minutes.

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